Monthly Archives: December 2009

Gastrokid Global Glossary – The Potato

Here at Gastrokid we’re always fascinated by the history and origin of our favorite foods so we’ve decided to embark on a global adventure (via the Internet at least) to build a glossary that will explain the history of food … Continue reading

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Posted in A - Z, Gastrokid Glossary, Global Gastrokid, The Gastrokids | Tagged , , | Leave a comment

Bon Appetit and Gastrokid’s Chickpeas

The Gastrokid chickpea bruschetta recipe is featured in Bon Appetit's 5 Things To Do with a Can of Chickpeas. Go crack a can today!

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Posted in Gastrokid Cookbook | Leave a comment

Holiday Foodie Shopper Alert: Gastrokid Cookbook Signing in Los Angeles

If you happen to be shopping for holiday presents this Saturday in Los Angeles, swing by the super friendly, well-stocked and smartly staffed Chevalier’s Books on Larchmont Boulevard where I’ll be signing copies of The Gastrokid Cookbook. I’ll be there … Continue reading

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Thanks Apartment Therapy’s TheKItchn: Smartest Gastrokid Review Yet

Apartment Therapy’s most excellent food blog TheKitchn sums up our book succinctly, sharply, with a short-attention-span breakdown of the practical and aesthetic charms of our book. They also posted our recipe for High Heat Roasted Vegetables (nicely timed for winter). … Continue reading

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New York Post Weighs in on the Kid Foodie Phenom

Our favorite tabloid ran a smart and actually quite balanced story by Carla Spartos on the current cultural craze for all things culinary and juvenile (a few quotes from yours truly and a photo of our book after the jump … Continue reading

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Mmmm…..Madangsui

That's the name of a Korean restaurant in New York garnering a rave review in the NYT today. Not only is it making me hungry for good Korean barbecue but it's making me a bit wistful for New York dining … Continue reading

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Posted in Korean, restaurants | Tagged , , | 2 Comments