Category Archives: Breakfast

Kedgeree for Kids

Here’s a dish that is well-known in the UK but maybe a new discovery for US readers. It’s a classic Anglo-Indian recipe dating back either to 13th century India or to the days of the Raj – the British colonisation … Continue reading

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Spicy chorizo frittata or muesli?

That's the global breakfast survey being conducted on one of the Guardian blogs today. The writer takes in global morning food from South America to New Zealand and, perhaps not surprisingly, still prefers a good old full English Breakfast including … Continue reading

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Is Your Careful Cuisine Making Your Kid Fat?

That's the question posed in this week's London Observer. In an article guaranteed to generate angst in households across the UK and titled, "The middle-class myth of healthy eating", the Observer highlights salt as as a catalyst for obesity whatever … Continue reading

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Chorizo scrambled egg breakfast burrito

This thrown-together breakfast burrito (is there any other type?) inhabits the same spiritual home as Hugh’s eggs de la vera but I use Spanish chorizo to deliver the spicy pimentonny kick. Dice four half-inch slices of Spanish chorizo and set … Continue reading

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What’s in Your Gastrokid’s Breakfast?

The other morning, we were having breakfast and Dylan, his bowl loaded up with some coconut and dried fruit granola mixed with organic Cheerios and a few of those new Weetabix Minibix (yep the ones with chocolate), put on his … Continue reading

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The Taste of Real Eggs

I was staying at a friend’s house the other night and, before hitting the road to head home, they offered me half a dozen eggs freshly laid by their "house hens" (okay, so they kept them in a big free-range … Continue reading

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Palm Pilot

Interior: Kitchen-Morning I’m dutifully cutting up a toaster waffle, into vertical strips, as requested by my daughter for at least a full two weeks. It’s the last waffle in the box. Inquisitive Daughter: Can you make me a cool shape? … Continue reading

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