Tag Archives: bolognese

Pasta Season Returns, Part 2: Garlicky Rapini and Sausage Sauce

While the Butcher’s Bolognese simmered, I cooked up a batch of this stuff to freeze. It works exceptionally well with orrechiete pasta (or other short varieties) and is dry enough to work as a pizza topping. If you or your … Continue reading

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Pasta Season Returns, Part One: Butcher’s Bolognese

For about 8 hours over the weekend, Los Angeles weather plunged into the low 60s, which is about as close as we’ve gotten to Fall so far this year. It triggered that Autumn reaction that inspires braises, and soups, and … Continue reading

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