Tag Archives: hash

Prime Rib Becomes Bubble n’ Squeak Hash

  What to do with leftovers from a delicious two-rib beef roast that had been accompanied by potatoes, brussels sprouts, green beans and leeks? Well in our house that’s a recipe for bubble n’ squeak with cold meat sliced on … Continue reading

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Posted in Leftovers, The Gastrokids | Tagged , , , , | 2 Comments